Life is the sum of experiences that we encounter as go through life. Day to day to struggles and triumphs are experienced by all of the world's creatures. As human beings, when we encounter a challenge, we have freedom to choose how to react. Every decision that we make leads us down another road. We will never come to exactly the same crossroads. Every decision the we make has significance. The tiniest choice that is made reverberates throughout the entire universe.

Tuesday, December 20, 2011

A Revolutionary Food Trip: KKK

Naghuhurumintado ang puso ko kaya naisipan kong kumaeeeeeen. 
Nagpaganda pa ko ng husto, nagpustura pero wala pala ang sinisinta ko dun. Ni hindi ko man lamang siya nasulyapan.


Buti na lang may KKK! (Kontra Kalungkutan sa Krush na hindi nakita). Pinilit.  (kailangan maka pinoy ang tema ng post na ito eh.) Haha...

Kaya ko to...be positive.

Pagkatapos naming makipag Kadang - kadang at makipag Kulitan sa mga Kiddos sa nasabing ibent eh kumalam ang sikmura naming tatlong paring martir. Nagkayayaan sa SM North para makapananghalian! {kahit mali ang pinag park -an namin - dun lang naman sa mga nagdedeliver sa SM, hahaha!}

GO! Punitin ang mga sedula....LUSOB!


Kulitan

Para sa ating mga Pilipino, ang KKK ay may kaakibat na matapang na kahulugan. Kataas-taasang, Kagalang-galang Katipunan ng mga anak ng Bayan o mas kilala bilang Katipunan at KKK. Ito ay isang lihim na samahan na itinatag sa Pilipinas ni Andres Bonifacio na may layuning palayain ang bansa sa ilalim na ng mga mananakop na Espanyol. Oh, diba na refresh ang pagiging makabansa natin!

Kaya nung narinig ko ito sa kaibigan ko, nasabi ko "ah, Filipino cuisine". For me, it is something new but nothing much special, I thought. But I was wrong. May "K" din pala talaga ang kainang ito. They have good concept from traditional home dishes into modern cuisine! In fact, one of the yummiest Filipino cuisine I have tried and I would like it to recommend with you guys.


Kainan sa Kalye Kanluran, better known as KKK Food Revolution, first opened its doors to the public on the last quarter of 2002. Aside from delectable food and excellent service, the architecture, a superb mixture of old wood and glass, caught the fancy of the clients which made this native style very unique!

 Sina Gomez at Burgos nagtsi tsismisan agad! Anu kailan tayo lulusob?!

We were lucky, the place is not jampacked with diners even it is actually a lunch time. Maybe, today most of us prefer Italian, American, and French cuisine over Filipino that's why, it is rarely to choose from.


For our main dish, we ordered yung may sabaw syempre.

Sinigang na Lechon P280.00 / Kanin ng KKK P145.00

Simply the best ang mga food na nasa table namin. Masarap o gutom lang talaga ako, hehe. This was my first time to try Sinigang with a twist. Lechon! Bigat sa Tiyan! Kanin ng KKK, parang adobo rice lang ata. Hmmn, nothing special.

Baked Scallops, oops, I can't recall how much. But very delicious!

'Tis my favorite. Tama lang ang pagka bake. Additional 1.5 pts for the presentation and 2 for the taste! CHEESINESS! Take note lang, yung mga butil jan na kulay orange eh asin pala. Kala ko anu lang. Napa alat tuloy yung unang bites ko. :(

And a pitcher of cold ice tea for us =)
Appetizer: Complimentary kropek (shrimp cracker)

Nagutom talaga ko at napagod kahit naka angkas lang ako sa motor. Nakakapagod kaya dahil mainit, pag tanggal mo ng helmet ayun ang hair, sabog! Nakaka stress kaya yun! At sa sobrang tomguds ko, ako ang umubos ng pagkain naming tatlo!



Such a good eat for us. Tamang tama lang sa nagre rebolusyon kong tiyan! hehe. I will come back here to try other signature foods that that they offer.


12 comments:

  1. Ang sarap naman ng lafang! Napa smile namn ako dun sa Kontra Kalungkutan sa Krush na hindi nakita! hehehe!

    ReplyDelete
  2. Yeah, masarap nga dito..wanna go back..

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  3. LOL @ "punitin ang sedula". The baked scallops do look yum!

    ReplyDelete
  4. Hope you had a wonderful Christmas celebration! Merry Christmas to you and your family!

    ReplyDelete
  5. Pinay: hehe, hinugot ko pa yan sa movie ni Vice. Yeah, it tasted good enough!
    Anney: Same to you girl...:)

    ReplyDelete
  6. wow...wat a fantastic post..
    just found your space..love your space..
    very interesting posts with nice presentation..
    Am your happy follower now..;)
    do stop by mine sometime..
    Tasty Appetite

    ReplyDelete
  7. HAPPY NEW year!!! Ang says naman into! :P

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  8. i like their sinigang na lechon & inihaw na liempo bacon-cut

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  9. Hi Mitch try nyo dun something fishy from 12am to 9am.. only 159 pesos eat all you can na sa Libis... :P ang saya kumain promise... kahit may left over ok lang :P

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  10. bago lang kaming kumain ng scallops sa isang shop dito sa Cebu. nang makita ko yung photo mo, nagutom ako uli! haha. sarap ata napaulit talaga ako sa pagbasa ng first paragraphs mo. tagalog kung tagalog! *nosebleed* hehe.

    ReplyDelete
  11. haha delicado pala maghuramintado ang puso mo, nakakataba! :P

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  12. Kuya Christian: lol..ang sabihin mo magastos!

    ReplyDelete

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